Specialty Coffee Arabica Bourbon is an absolute gem! Enjoy the richness of complex flavours combined with the subtle notes of citric flowers. Truly unique! A very rare coffee with a beautifully balanced acidity and the fragrance of orange blossoms.
The quintessence of fine Coffee is this complex bouquet of subtle acidity with a scent of orange flowers combined with fine ripe fruit aromas
Discover the rarity and elegance of Dalakon Đà Lạt, made from 100% Arabica Var. Bourbon beans. This coffee offers nice acidity notes, a sweet aftertaste, and a delightful caramel aroma of orange blossom with hints of ripe fruit. Despite being nearly extinct in Vietnam, a few farms around Da Lat City still cultivate this specialty coffee. Our Master Roaster highlights its beautiful aromas. Enjoy its complex flavors with a subtle fragrance of orange flowers. Ideal for Pour Over, Espresso, or French Press. Arabica Var. Bourbon, brought by the French over 100 years ago, thrives at altitudes above 1,500m in Da Lat. Known for its complex flavors and luxurious scent, this specialty coffee offers a unique tasting experience. Discover Dalakon Đà Lạt Coffee—a sophisticated and rare gem that captures Vietnam’s rich coffee heritage.
1. Storage Type: Sealing zip bag
2. Specification: Moisture ≤5%, Caffeine content: ≥1
3. Ingredients: 100% Arabica Var. Bourbon Coffee
4. Content: Bourbon, Aroma Bouquet From Ripe Fruits
5. Instructions for use: Best for Pour Over, Espresso, French Press
6. Shelf life: 2 years – Place of Origin: Vietnam
7. Type: Ground Coffee – Coffee Bean: Arabica
8. Roast Type: MEDIUM ROAST – Taste: Acidic
9. Packaging: Box (10gx12 packs/box)
10. Grade: Premium – Brand Name: DALAKON
DALAKON Roasted Coffee Da Lat Sachet – Irresistibly Delicious
The DALAKON Roasted Coffee Da Lat Sachet is highly sought after across many different countries. The reason lies in its essence: a specialty Arabica Bourbon that is truly a hidden gem. Anyone who experiences it is captivated by the richness of its complex flavors combined with delicate notes of orange blossom. This is a genuinely unique and rare coffee, featuring a wonderful acid balance and an enchanting floral aroma.
What Makes DALAKON Roasted Coffee Da Lat Sachet Special?
The distinction of the DALAKON Roasted Coffee Da Lat Sachet lies not just in its convenient format, but in the premium bean quality and the complex flavor structure within. Crafted from 100% Arabica Bourbon—an ancient and rare variety in Da Lat—this product offers a sophisticated sensory experience with light depth and perfect balance.
An Alluring Aromatic Symphony: As soon as it comes into contact with hot water, the aroma unfolds beautifully. Instead of a smoky dark roast, you are greeted by an elegant layer of orange blossom intertwined with warm caramel. As the coffee cools, notes of ripe stone fruits—reminiscent of peach, apricot, or red berries—become clearer, bringing a bright and vivid sensation.
Refined Taste & Acidity: The acid structure is a highlight of the Bourbon variety grown in the Da Lat highlands. The acidity in DALAKON Roasted Coffee Da Lat Sachet is not sharp or harsh; it is crisp and soft, spreading gently across the palate before transitioning into a natural sweetness. This "bright" acidity, characteristic of high-quality Arabica, creates a fresh and clean mouthfeel.
Elegant & Lingering Aftertaste: After each sip, a lasting sweetness remains—smooth, light, and free from bitterness. The echoes of caramel and orange blossom continue to linger, creating a refined and luxurious finish. This is the hallmark of well-cultivated Bourbon: a clean, naturally sweet aftertaste with no dryness or burnt sensation.
The Art of Roasting for Sophistication
The roasting process is designed to highlight floral and fruity layers rather than intense smoke. A medium roast level preserves the natural acid structure while developing enough caramel sweetness for balance.
Whether using a Pour-over to express floral notes, Espresso for structure, or a French Press for a fuller body, the DALAKON Roasted Coffee Da Lat Sachet is not about sheer strength—it is about sophistication. It is a coffee style for those who appreciate focus and perception, where every cup reflects meticulous care from the seed and terroir to the art of roasting. Cowgic is proud to bring this world-class specialty coffee to your daily ritual.
The Enchanting Flavor of DALAKON Roasted Coffee Da Lat Sachet
Distinctive and Impressive Some coffees are simply a beverage, while others compel you to slow down, breathe deeper, and listen to the subtle movements of your palate. The DALAKON Roasted Coffee Da Lat Sachet belongs to the latter—a place where flavor doesn't shout but unfolds quietly, like a misty highland morning. The flavor lingers from the moment it touches your lips, leaving a resonance that stays with you throughout the day.
A Sensorial Journey in Every Sachet
When hot water meets the Arabica Bourbon powder, the aroma begins to awaken.
+ The Fragrance: It is not a typical strong scent, but an elegant layer of orange blossom drifting through the air. The sensation is exquisite—reminiscent of a flower garden at sunrise, where the scent is subtle yet captivating enough to demand your full attention.
+ The Depth: Beneath the floral notes lies a gentle, warm caramel, carrying a soft sweetness like melting brown sugar. As you breathe deeper, the layers of ripe stone fruits—peaches, golden apricots, or berry undertones—gradually reveal themselves. This profile has been meticulously researched by experts to ensure an unforgettable experience for anyone who tastes it.
Savoring Every Sip of DALAKON Roasted Coffee Da Lat Sachet
+ The First Sip: Not overwhelming, but balanced and refined. The characteristic acidity of Arabica Bourbon appears first—a bright, gentle, and clean acidity. It isn't sharp or harsh; instead, it acts like a thin beam of light dancing on the tip of the tongue, awakening all senses with a freshness akin to biting into a crisp fruit.
+ The Natural Sweetness: As the acidity settles, a natural sweetness begins to spread. This is the intrinsic sweetness of the coffee bean itself, cultivated and processed correctly. The mouthfeel is soft, deep, and enduring. Caramel returns, now more defined, harmonizing with the lingering orange blossom in the nasal passage.
+ The Finish: Every sip leaves a smooth, long-lasting, and clean aftertaste—no dryness or irritation in the throat. You can still perceive the echoes of the coffee long after putting the cup down on your desk.
A Heritage of the Highlands
What truly sets the DALAKON Roasted Coffee Da Lat Sachet apart is the Arabica Bourbon—a variety brought to Vietnam by the French over a century ago. Thriving at altitudes above 1,500m around Da Lat, the ideal day-night temperature fluctuations allow the beans to develop slowly, accumulating more natural sugars and forming complex aromatic structures. Due to its low yield and the need for meticulous care, Bourbon is now a rare gem, preserved only in a few select farms as a part of the highland's living heritage. Cowgic is proud to deliver this heritage directly to you.
DALAKON Roasted Coffee Da Lat Sachet – Elevating the Value of Every Coffee Shop
The DALAKON Roasted Coffee Da Lat Sachet is the top choice for numerous specialty coffee shops worldwide. Whether it is to entice customers to stay longer or to provide a premium experience at the office, this product offers effortless brewing while retaining the absolute best flavor for the user.
Expertly Roasted to Preserve the Essence
The DALAKON Roasted Coffee Da Lat Sachet is processed with a roasting profile designed to minimize flavor loss and highlight its true nature. A medium roast level is meticulously applied—not to mask the floral and fruity notes, but to elevate them, creating a perfect harmony between brightness and depth.
Thanks to this precision, the coffee maintains its distinct personality—elegant, sophisticated, and profound—across various brewing methods:
+ Pour Over: To fully perceive the delicate aromatic layers.
+ Espresso: To intensify the depth of the natural sweetness.
+ French Press: To savor a fuller, more robust body.
A Moment of Pure Connection
Savoring the DALAKON Roasted Coffee Da Lat Sachet is not just a typical coffee break. It is a moment where you allow the orange blossom aroma to lead the way, let the gentle acidity awaken your senses, and permit the sweet aftertaste to linger like a fond memory. Each cup is a slow movement, where you can feel the intersection of highland soil, a cool climate, and the hands of an experienced roaster.
An Unforgettable Experience
For anyone who truly loves coffee, trying the DALAKON Roasted Coffee Da Lat Sachet at least once is a must to witness a flavor that goes deep into the mind and heart. Cowgic is honored to provide this premium solution, helping businesses and individuals alike access the pinnacle of Da Lat’s coffee heritage.
Read more: Roasted Coffee DALAKON Da Lat 250g
Read more:Roasted Coffee DALAKON Bazan 250g
Read more: Roasted Coffee DALAKON Tay Nguyen 250g
Read more: Roasted Coffee DALAKON Kon Tum 250g
Read more: Roasted Coffee DALAKON Dak Lak 250g
Read more: Roasted Coffee DALAKON Da Sar 250g
Read more: Roasted Coffee Tây Nguyên Sachet
Read more: Roasted Coffee Bazan Sachet
Read more: DALAKON Aluminum Coffee Filter
